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Olive oil
Specifications EVOO
Olive cultivation in Ancient Times
Production and Extraction Of Olive Oil
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EXTRA VIRGIN OLIVE OIL
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ΕΧΤRA VIRGIN OLIVE OIL TOTAL CONTROL
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ISO certification
Reception, crushing, grinding of ovives for third parties.
ELOT EN ISO 9001:2015
Bottling of olive oil.
ELOT EN ISO 9001:2015
Reception, crushing, grinding of ovives for third parties.
ELOT EN ISO 22000:2005
Bottling of olive oil.
ELOT EN ISO 22000:2005