Our family continues to invest in the cultivation of olives in the region of Lagio, growing the crop and planting new olive trees of the Koroneiki variety, which is special for our region, giving, due to the morphological characteristics of the soil, the altitude of area but also how close it is to a sea area, an olive oil rich in aromas and taste. Our crop currently consists of 15,000 trees.

In 2006 the company began to expand into the area of ​​standardization. The reason for this action was the promotion of the olive oil that we produce directly on the market under the appropriate conditions, without the intervention of intermediaries. The purpose is to provide the immediacy of Greek extra virgin olive oil, and especially of our region, to the consumer in all corners of the world.